6 responses to “15 Mistakes Most People Make When Preparing Tea.”

1. Ryan Mix says:

   July 16, 2019 at 6:56 am

   I love that tea on your page and I want to try that someday.

   Reply
   • Javier Weffer says:

     July 17, 2019 at 11:37 pm

     Thanks, Ryan. I am glad you like my page. I hope you try it anytime soon.

     Reply
2. Alice Mecklenburg says:

   September 2, 2019 at 2:03 am

   I’ve been drinking tea most of my life without realizing that I’m guilty of one or two of these mistakes too. Crushing the teabag against the cup — yes, and pouring still boiling water over the tea too. I just bought a kettle with a more precise temperature control so it’s easier for me to get the heat just right. Thanks Javier!

   Reply
   • Javier Weffer says:

     September 2, 2019 at 4:22 pm

     Hi Alice.
     I guess those mistakes are things of the past now that have a brand-new kettle with all the bells and whistles. By the way, those are very common mistakes. Find attached a link to one of my articles that may be of some help to you.

     https://myteashack.com/how-to-brew-herbal-tea-2/

     Regards.
     Javier

     Reply
3. pinkpigworld says:

   September 20, 2019 at 2:27 am

   The typical loose-leaf tea with the varieties of tastes including black currant, earl grey, green mango peach, jasmine green, white ambrosia, white ginger pear, African Solstice, chamomile citron, ginger lemongrass, raspberry nectar can meet your different tastes need.

   Reply
4. Javier Weffer says:

   May 30, 2020 at 1:46 pm

   Thank you very much for your comment.

   Reply