Javier Weffer 
Ginger lemon water is a popular beverage that combines the refreshing taste of lemon with the spicy kick of ginger. It is not only delicious but also packed with numerous health benefits. This drink has gained popularity in recent years due to its ability to boost the immune system, aid in digestion, promote weight loss, … Read more
Chaga tea has been gaining popularity in recent years as a superfood, known for its numerous health benefits. As more people become interested in natural remedies and holistic approaches to wellness, Chaga tea has emerged as a powerful ally in promoting overall health and well-being. Understanding the nutritional value and health benefits of Chaga tea … Read more
Nettle tea has a long and rich history that dates back centuries. It is believed to have originated in ancient Egypt, where it was used for its medicinal properties. The Egyptians would brew nettle leaves in hot water to create a tea that was used to treat various ailments, including allergies, arthritis, and urinary tract … Read more
Kombucha is a fermented tea beverage that has been consumed for centuries due to its potential health benefits. It is made by fermenting sweetened tea with a symbiotic culture of bacteria and yeast (SCOBY). The SCOBY consumes the sugar in the tea and produces a variety of beneficial compounds, including organic acids, vitamins, and enzymes. … Read more
Pine needle tea has a long history of use in various cultures around the world. The practice of brewing tea from pine needles dates back centuries, with indigenous peoples using it for its medicinal properties. To make pine needle tea, fresh pine needles are steeped in hot water, releasing their unique flavors and beneficial compounds. … Read more
Caffeine tolerance varies considerably among individuals, with some being much more sensitive to caffeine than others.
A very common misconception is that those who are caffeine intolerant should drink decaffeinated tea.
Decaffeinated tea is not completely caffeine-free.
Sadly, there are no teas without caffeine.
Although once prepared in infusion, it does not reach the levels of coffee.
This substance is indeed present in all its varieties.
The benefits of green tea and honey are widely known: it promotes weight loss thanks to the fact that it helps burn fat faster, especially if it is taken before performing any exercise routine.
In addition, it is a powerful antioxidant and helps to have better performance during the day.
For its part, honey contains properties that help prevent bronchial respiratory diseases and relieves discomfort in the throat.
However, combining them in a drink, can also help rehydrate the body, and comfort it on cold days.
Green tea with honey. It is an infusion that can be taken both hot and cold or at room temperature.
The main tea-producing countries are China and India, well ahead of Sri Lanka, Kenya, Indonesia, Turkey, and Japan.
Fewer than ten countries produce high-quality green tea, with China leading the way.
The Japanese case is curious because it occupies second place, but only exports 2%, mainly to the United States.
And even imports from other countries to cover its remarkable demand.
Stay with us and find out what are the benefits of green tea and honey plus some of its combinations, and much more.
Loose-leaf tea doesn’t expire, because they contain dried leaves. No moisture can spoil the product by attracting microorganisms, such as bacteria and mold. Herbal infusions in bulk usually do not expire. The flowers stem and leaves used to prepare them are dry and share the same durability characteristics as spices. For this reason, if you … Read more
Did you know that drinking a glass of fresh, homemade parsley tea can help lower your cholesterol?
Or that drinking a cup of freshly made parsley water each day can help balance your blood sugar?
The benefits go beyond simply tasting good. Parsley is also high in antioxidants and minerals such as vitamin K, manganese, and phosphorus.
This article explains everything you need to know about parsley tea and its benefits. And we’ll share some delicious ways to drink this unusual beverage.
It’s that time of year when you finally get to brew your favorite cup of tea. Or maybe you are a teabag enthusiast who prefers a piping hot cup of joe first thing in the morning.
Whatever your preference, getting up early to drink your favorite beverage is a good habit to get into.
The benefits of drinking tea before breakfast are many and clear; in addition to being one of the healthiest ways to start the day.
Drinking tea with warm milk is said to help ease brain fog and boost concentration, both of which can be helpful during a hectic work schedule.